It’s somehow that time of year already when I am celebrating being married to my husband. Eight years now. Since then we’ve spent our anniversary in New York, Athens, Busan and Niagara Falls. Florence is now on this rather interesting list of cities as we spent the day starting to properly get to know parts of this city.
We’ve both come down with something, so made the most of being able to start a bit later. There were two main areas of focus: the Duomo vicinity and the Uffizi. Since the Uffizi was open late tonight, we decided to do all the Duomo related things in the morning and then hit up all the rooms in the Uffizi for the afternoon.
So we make our way to the Piazza del Duomo and, thankfully, it is nowhere near as frantic as it was on Saturday. Sure it’s still busy, but not in the absolute bedlam way that gave me a mild sense of panic. The Duomo itself (also known as the Cattedrale Di Santa Maria del Fiore) is just gorgeous. It’s like someone took Siena’s stripes and decided we wanted more of them and make other things as ornate as possible. The same goes for the belltower, again, beautiful.
What is not beautiful is getting to the Duomo about the time it opens because the queue to get in is horrific. Instead, we decided we would start our Duomo museum. This makes it three days running that we are going to a city’s Duomo and the Duomo museum. So it says a lot that of the museums, the one in Florence is probably the best.
For one thing, it is just such a modern feeling museum in the same way the Acropolis museum is. The way they guide you around the rooms can be a bit ambiguous, but the way they have mixed in duplicates of statues still in use with actuals from the old façade is really well done. There are also a lot of other pieces of religious art to really enjoy.
Other than the reliquaries, which I really could just go on about, the real art highlight of this museum was Donatello’s carving of Mary Magdalene. There is something so haunting about this depiction of her being penitent. It is utterly chilling and makes me wonder how it didn’t end up in any of the buildings. Maybe it was just too realistic.
With the museum visited, we were ready to head into the Duomo itself. The queue was a bit shorter, but it was still nearly an hour for us to get in. This was time not well spent.
When we went into Pisa’s Duomo, I mentioned how it just didn’t measure up to other churches we’d been into. Florence’s Duomo measures up even less well. Sure, you do not need to pay to get in, but compared to so many other houses of worship we’ve been into, it is mostly empty.
There are some nice bits, mainly the painted dome, but so many people inside just looked disappointed rather than in awe. I guess it makes sense why, on my third visit to Florence, this is the first time that I’ve been inside. So, if you are planning a trip to Florence and somehow stumbled across my blog – save yourself an hour and do not bother going into the Duomo. The outside is so much prettier and more interesting.
To finish off our Piazza del Duomo time, we went into the Baptistry. Sadly, I have not had a lot of luck with baptistries recently. The mosaic roof is under renovation at the moment, which means it’s only really half a visit. Although, from the mosaics and statues that are still visible, this is a really lovely building that it worth a visit (even a half one) compared to the time sink of the Duomo.
Lunch time meant it was time for another sandwich. Today we went to a Florentine institution that has been serving up sandwiches since 1875. Only 5 Euros per sandwich too. Since I’d had porchetta yesterday, I wanted something different. So a wild boar salami sandwich it was. Quick, hot and satisfying. All the things needed for a good sandwich.
Then you know it’s time for gelato. More flavours to add to the list today: green apple and pineapple. There are so many gelato places in Florence, many with ratings of Google of 1-2 out of 5. So it’s just good to know which places to steer clear of and find one of the many good gelato places out there.
It was then time for the Uffizi. Over two full floors, this world renowned art gallery hosts a lot of beautiful art pieces from the 1300-1700s as well as a number of Roman-era statues interspersed throughout if you need a palate cleanse from the various paintings of Mary and Jesus at various points in their lives.
The corridor of the second floor is truly stunning and an art piece in itself. All these Roman statues, with comments about what is original and what’s a later addition (some of them are quite shockingly changed), guard the floor of the corridor. The border of the top is a continuous row of portraits. I only noticed these in the second half because I recognised one of British Monarch Charles I, but the figures vary from royalty to philosopher’s to just a bunch of the local aristocrats.
However, the huge reason to come to the Uffizi is to see some world-famous pieces of art in the flesh. I’m talking about the works of artists like Botticelli, Caravaggio, Raphael, Titian and Michelangelo. Some people were asking where the exit was once they’d finished the room with the Raphaels… which meant completely bypassing the Caravaggio section. Madness.
If you have 3-4 hours though, it really is worth going through almost all the rooms (I didn’t linger in the section of self-portraits as it gets samey after a while). For every ‘Birth of Venus’ there are 12 amazing paintings you may or may not recognise that are still fantastic, it’s just they don’t have the immediate impact or the PR team.
After about 3.5 hours we had seen pretty much everything in the Uffizi and it was getting close to dinner time. But first, since we stole a glance of the Ponte Vecchio, although I know it would be a lot prettier to cross after dinner once the sun had set.
Dinner started off as I hoped it would, a large sharing platter of local meats and cheeses. Three types of meat, three types of cheese, two pieces of bruschetta. This is exactly what we were hoping to find and it really did satisfy. The fennel salami and the creamy cheese whose name I do not know were special highlights.
For main, we both had pappardelle with wild boar ragu. So, a type of pasta from Tuscany with a meat sauce that is also very Tuscan. The whole meal was a Tuscan affair and a lovely way to finish off the day.
Except we didn’t quite finish there. There was the Ponte Vecchio to be crossed, all lit up with the rows of jewelry shops all closing for the day. Crossing it meant we get to the bakery on the other side to pick up some dessert of pistachio cannoli, before walking back and taking a brief detour along the banks of the river Arno.
So that’s it for the day. Two more days in Florence and the itineraries feel pretty packed so it’s time to grab some sleep.